Anthony & Gregory Verhaeghe decided after their studies to pursue in the family food business.
They noticed that with our active lifestyle, it was difficult to balance our food diet. People were looking for more healthy alternatives. Always motivated for health, environmental or ethical reasons, people would also tend to look for different options to reduce their meat & fish consumption. The market of plant-based products at the time was mainly based on soy, seitan and tofu, very seldom alternatives were organic. Therefore, they have chosen to produce Soy Free Organic Vegetarian & Vegan products in 1998. This is when the adventure started with the creation of the brand Fit Food®.
The challenge was and still is, to propose easy and tasty alternatives in order for you to share quality foods with family and friends.
The factory is 100% dedicated to Vegetarian & Vegan products.
The production plant is classified as Zero emissions and does not release any harmful chemicals into the environment. Several tools were put in place in order to guarantee a sustainable way of working:
We aim to guarantee tasty and healthy products with great traceability of ingredients & production making. This is why every product passes through raw material inspection, microbiological testing, process testing & shipping inspection. Quality & Innovation is at the center of all product creation & company decisions.
Because not only the products are important, but also the environment in which they are produced :